Shrinking Uterine Cysts
Our species is tough, resilient and durable. Human expected average lifespan is about Eighty years for most developed countries, with a greater number of centenarians each year. Broadening scientific, biological and medical knowledge is showing us the fact that there are more elements than the more obvious short-run effects of diet and stress. In addition there are very important (and sometimes subtle) long term results which should always be considered
In nutrition, this means that there is a minimum amount of Vitamin C we need to keep from getting scurvy. So the recommended daily amount of Vitamin C was once set just high enough to keep people from getting scurvy. Later we began to realize that while low amounts of vitamin C kept us from getting sick, they did not promote optimal health.
If you don’t get any Vitamin C, you will contract scurvy in a few months. There is a longer general health cycle in play, measured in years, which calls for much higher vitamin C consumption levels.
There are other, longer-lasting cycles of effects of deprivations of nutrients, antioxidants, phytochemicals, probiotics and others that affect us. Long-term deprivations of these seem to lead to problems usually associated with aging, like diabetes, heart disease, senile dementia and Alzheimer’s disease.
We also know now that numerous pollutants (like lead and mercury) and certain substances found in processed foods (like trans fats, nitrates and certain preservatives) have long-term life-shortening effects on us humans.
Knowing this encourages us to move away from commercial drugs in favor of natural cures whenever these are available.
Understanding this now allows to effectively treat fibroids symptoms and make highly effective psoriasis shampoo. This rapidly evolving understanding of things now helps us to live longer, better, happier lives.
Our biochemistry is quite complex. There are genetic links to more diseases and conditions than we ever suspected just a few years ago. As we continue to decode the complex interrelations of genetics, DNA, biochemistry and causes and effects of what we ingest, we are finding new solutions to old challenges in frequently unusual places.
Disclaimer: The above blog posting is put together by using information from the popular press and other public sources freely available to anyone on the Internet. There is nothing in this writing that is intended to be or should be construed to be any sort/type/form of medical advice. For any medical advice the reader should not rely on anything herein but should consult with his or her own personal physician or other licensed medical specialist.
By: Anna Maria Sanchez